Unbeatable Filtration

The 8-arm tree perc works overtime, breaking your smoke into tiny bubbles for smoother, cleaner hits.

Rock-Solid Stability

The sturdy beaker base not only ensures excellent balance but also significantly reduces the risk of tipping over—perfect for worry-free sessions.

Perfect Airflow

Paired with an open-ended downstem and a 14mm herb bowl, it’s designed for effortless, unrestricted pulls.

Rimmed Mouthpiece for Comfort

The thick, rounded rimmed mouthpiece provides a snug, comfortable seal against your lips, making long sessions enjoyable and strain-free.
 

Phoenix Star Glass Percolator Bong PHX960 featuring an 8-arm tree perc, each arm with precision-cut slits, takes your filtration game to new heights. Watch as the smoke dances through the water, cooling and purifying with every pass.

Package includes: 

13.5 inches Arm Perc Bong
14mm bowl for dry herbs

How to Fill this Percolator Bong?

1. Before filling, remove the downstem and bowl to allow water to flow freely into the beaker base chamber.
 

2. Pour water gently through the mouthpiece. Most of the water will flow into the beaker chamber. Stop when you feel the water level can cover the downstem slits by 1–2 inches. At the same time, ensure the tree perc chamber has enough water to submerge the percolator slits, but not too much to spill over.
 

3. Reattach the downstem and bowl and inhale through the mouthpiece(no need to light up). Listen for smooth bubbling sounds and check for unrestricted airflow. If water splashes into your mouth, you’ve added too much—pour out a little and try again.
 

4. If you prefer more filtration and have big lungs, you can add slightly more water. Just make sure it doesn’t interfere with airflow or splash into your mouth.
 

Specifications: